N°63 Invigorating Ointment

The new enriched formula features macadamia oil for skin healing, cetyl esters for deep hydration, and white beeswax known for its anti-inflammatory and softening properties. Cocoa butter is a nutrient-rich powerhouse with skin-balancing benefits, along with additional ingredients like lanolin, grape seed oil, and rosemary extract. The cream deeply nourishes and supports skin elasticity and regeneration.

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Ingredients & usage

Ingredients backed by science


Aqua, Olea europaea (Olive) fruit oil, Cetyl palmitate, Lanolin, Cera alba (Beeswax), Theobroma cacao (Cocoa) seed butter, Vitis vinifera (Grapeseed) seed oil, Macadamia ternifolia (Macadamia) seed oil, Polyglyceryl-3 polyricinoleate, Paraffin, Helianthus annuus (Sunflower) seed oil, Glycerin, Tocopherol, Parfum, Sodium levulinate, Magnesium sulfate, Glyceryl caprylate, Sodium anisate, Rosmarinus officinalis (Rosemary) leaf extract, CI 45380, Lactic acid, Citronellol, Geraniol, Linalol, Citral, Eugenol


Use in the evening. Take a small amount of the product (about the size of a grape) and apply evenly on the face, eyelids, lips, neck, and cleavage. Blot gently with a paper napkin or tissue after 20 minutes if necessary.

Product history

Experts in Ancient Roman history claim that this cream was invented by the personal physician of Emperor Marcus Aurelius, anatomist and philosopher Claudius Galenus. The original recipe for this cold cream contained beeswax, spermaceti, water and a blend of plant oils. Over the centuries it served as a one-of-a-kind, indispensable cosmetic treatment giving skin a silky-smooth appearance. How the women of our family dynasty discovered this recipe remains a mystery, however, in our family archive this formula is one of the oldest and is called: “Roman cold cream”.

How to use

N°63 Invigorating Ointment